Savor the bold flavors of Beyond Steak Tip Tacos, enhanced with fresh cilantro and red onion, a perfect vegan delight that elevates taco night.
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For anyone seeking a plant-based taco option that doesn’t skimp on flavor, these Beyond Steak Tip Tacos are a must-try. With a nod to the ever-popular street tacos, this recipe packs a punch with robust flavors and textures, while remaining entirely vegan. Whether you're hosting a taco night or just simply craving something both hearty and refreshing, these tacos are sure to satisfy.
- Ready in under 30 minutes.
- Packed with savory, bold flavors.
- Completely vegan-friendly.
- Customizable to suit your taste preferences.
Each component of this recipe plays a crucial role in the overall dish:
- Beyond Steak Tips: These mimic the texture and taste of traditional steak, offering that satisfying umami flavor.
- Fresh Cilantro: Adds a bright, citrusy freshness that complements the hearty steak tips.
- Red Onion: Brings a mild yet sharp contrast that balances the taco filling perfectly.
Begin by marinating the Beyond Steak Tips in a mix of lime juice, soy sauce, cumin, and smoked paprika. This enhances their flavor, ensuring they soak up all the rich, tangy spices. Sauté them in a skillet with a bit of olive oil until browned and slightly crispy around the edges. Warm your tortillas, then layer them with the cooked steak tips, fresh cilantro, and sliced red onions. For an added kick, squeeze a lime over the top right before serving.
These tacos are versatile! If you’re seeking some heat, consider adding sliced jalapeños or a dash of hot sauce. You can also pair them with a side of black beans or grilled corn for a complete meal.
Ready to indulge? Gather your ingredients, and transform your dinner into a plant-based fiesta. Don’t forget to leave a comment on how you made this recipe your own!
Savor the bold flavors of Beyond Steak Tip Tacos, enhanced with fresh cilantro and red onion, a perfect vegan delight that elevates taco night.
1::pack::Beyond Steak Tips::cut into bite-sized pieces::;
2::tbsp::lime juice::::;
2::tbsp::soy sauce::::;
1::tsp::cumin::::;
1::tsp::smoked paprika::::;
1::tbsp::olive oil::::;
8::::corn tortillas::warmed::;
1::cup::fresh cilantro::chopped::;
1::::red onion::sliced thin::;
1::::lime::cut into wedges::;
1::tsp::plain almond yogurt::drizzle on top as a garnish, use your favorite brand like Kite Hill::;
#1 In a bowl, combine the lime juice, soy sauce, cumin, and smoked paprika to create a marinade.
#2 Add the Beyond Steak Tips to the marinade, and let sit for at least 10 minutes to absorb the flavors.
#3 Heat olive oil in a skillet over medium heat and add the marinated steak tips. Cook for about 6-8 minutes until browned and slightly crispy.
#4 While the steak tips are cooking, warm the tortillas in a dry skillet or microwave.
#5 Assemble the tacos by adding a portion of steak tips to each tortilla, followed by fresh cilantro and sliced red onions.
#6 Finish with a squeeze of lime juice and drizzle of yogurt over the top before serving.
An attorney and a designer who have been on a plant-based journey since 2012. We love exploring new ingredients and recipes that everyone will enjoy.
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