Ultimate Spicy Sriracha Mayo

Whether you're setting up a gourmet burger night at home or looking to jazz up your sandwiches, this Spicy Sriracha Mayo will deliver an irresistible kick!

What You’ll Love About This Recipe

- Simple Ingredients: Everything you need is likely in your pantry. - Customizable Heat: Adjust the sriracha to match your spice preference. - Versatile: Use as a spread, dip, or topping for a quick flavor boost.

This delicious sauce comes together with a blend of creamy vegan mayonnaise and fiery Sriracha. A splash of fresh lime juice brings a zesty touch, while a hint of garlic powder enhances the depth of flavor.

The Magic of Ingredients

Each component in this recipe plays a crucial role:

- Vegan Mayonnaise: Provides the creamy base without any dairy. - Sriracha: Adds the signature spicy punch. - Lime Juice: Offers a fresh, acidic contrast to the mayo's richness. - Garlic Powder: Enhances overall flavor, making the sauce more complex.

Step-by-Step Guide to Perfect Sriracha Mayo

- Start by measuring 1 cup of vegan mayonnaise into a mixing bowl. - Add 2 tablespoons of vibrant Sriracha for that spicy kick. - Squeeze in the juice of half a lime to brighten the flavors. - Stir in 1/2 teaspoon of garlic powder for an extra savory note. - Mix everything until well combined and smooth.

Adjust the level of Sriracha to suit your heat preference—less for milder results or more for those who crave extra heat!

Customize and Enjoy

This Sriracha Mayo isn't just versatile in its use, but also in its preparation.

- For a hint of sweetness, a teaspoon of maple syrup can balance out the heat. - Pair this mayo with sweet potato fries or use it as a topping for a plant-based bowl.

Try It And Share Your Creations

We invite you to bring this fiery condiment into your kitchen. Don’t hesitate to share your creative uses or feedback—because culinary exploration is a delicious adventure!